Sauted fish with pepper and salt
Introduction:
"I haven't fried fish like this for a long time. It's not big enough. I can eat even bones."
Production steps:
Materials required:
Sand tip fish: 8
Red pepper: 1
Shallot: moderate
Salt and pepper: right amount
Flour: right amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Jiao Yan Sha Jian Yu
Sauted fish with pepper and salt
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