Honey-Stewed BBQ Pork(mi zhi cha shao )
Honey-Stewed BBQ Pork
Introduction:
Production steps:
Materials required:
Sirloin: 600g, cut into 4 pieces
Honey barbecue sauce: 1 bottle
Honey: 2 tbsp
Maltose: 1 tbsp
Soda powder: 1 / 2 tsp
Brown sugar: 1.5 tbsp
Seafood sauce: 2 tbsp
Top grade soy sauce: 1.5 tbsp
Rose dew: 1 tbsp
Red pigment powder: 1 tsp
Five spice powder: 1 / 2 tsp
Sesame oil: 2 teaspoons
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 20 minutes
Taste: other
Chinese PinYin : Mi Zhi Cha Shao
Honey-Stewed BBQ Pork
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