Sausages in cold sauce(liang ban xiang chang )
Sausages in cold sauce
Introduction:
"Cold sausages are simple and delicious. It's perfect as a dish."
Production steps:
Materials required:
Sausage: 2
Onion: a little bit
Soy sauce: right amount
Salt: right amount
Vinegar: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: garlic
Chinese PinYin : Liang Ban Xiang Chang
Sausages in cold sauce
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