Steamed crab(qing zheng pang xie )
Steamed crab
Introduction:
"Ginger"
Production steps:
Step 1: brush the crab clean
Step 2: turn over when steaming. Avoid crab juice flowing out. Put ginger slices in boiling water. Dispel cold
Step 3: steam well and put it on the plate
Materials required:
Crab: 3
Ginger: right amount
Note: water open crab in steamer. Crab up. Avoid crab juice outflow. The first hair. May not be so delicate. Sorry!
Production difficulty: unknown
Process: steaming
Production time: half an hour
Taste: Original
Chinese PinYin : Qing Zheng Pang Xie
Steamed crab
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