Fried cake with cucumber
Introduction:
"Yesterday's Stewed pancakes were delicious for the whole family. Pu pancakes were also delicious. I decided to change my taste and make fried pancakes with cucumbers."
Production steps:
Step 1: prepare raw materials
Step 2: process the vegetables into the same shape and size
Step 3: cool the oil in a hot pan and scramble the eggs first
Step 4: stir fry and set aside
Step 5: leave the bottom oil in the pot, pour in the onion, stir fry the flavor, wait for the onion to become transparent, and then serve
Step 6: pour a little oil into the pot, add garlic slices, and wait until the garlic slices turn yellowish
Step 7: add tomatoes and stir fry them
Step 8: put in the pubing
Step 9: pubing the tomato fat water after suction, into the scrambled eggs and onions
Step 10: seasoning with salt and soy sauce before leaving the pot, and finally add the cucumber, so as to keep the crispness of the cucumber
Step 11: OK, put it on the plate
Materials required:
Cucumber: one
Pubing: 100g
Tomato: one
Eggs: two
Onion: one
Garlic: how many
Salt: a little
Soy sauce: a little
Note: like spicy friends can add green and red pepper to increase taste and color
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: light
Chinese PinYin : Qing Gua Chao Bing
Fried cake with cucumber
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