This is the only one with the authentic flavor of she Zi Jian(ke zai jian zheng zong feng wei zhi ci yi jia )

This is the only one with the authentic flavor of she Zi Jian

Introduction:

"Oysters, sweet potato flour, potato flour, eggs, cabbage, ginger, tomato sauce, Korean garlic chili sauce, peanut oil (lard is best)"

Production steps:

Step 1: heat the pan, add proper amount of oil, fry the oysters until slightly cooked, sprinkle a small amount of ginger (deodorize), pour in the prepared powder, set slightly, beat in the eggs and break the yolk.

Step 2: Sprinkle the cabbage (cut into small sections) and turn the pancakes over and fry until they are slightly burnt yellow.

Step 3: take appropriate amount of tomato sauce, garlic sauce and chili sauce according to personal taste, add a small amount of water to boil, then pour in appropriate amount of water starch to make sauce (or add a small amount of soy sauce and other seasoning).

Materials required:

Oysters: moderate

Sweet potato powder: right amount

Potato flour: right amount

Eggs: right amount

Chinese cabbage: moderate

Ginger: right amount

Tomato sauce: right amount

Korean chili sauce with minced garlic: right amount

Peanut oil: right amount

Note: 1. Speed should be fast, do not delay. 2., beat the egg evenly without foaming.

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: Original

Chinese PinYin : Ke Zai Jian Zheng Zong Feng Wei Zhi Ci Yi Jia