Stir fried Asparagus with Flammulina velutipes(jin zhen gu chao qing sun )
Stir fried Asparagus with Flammulina velutipes
Introduction:
"Family members all like clear and light dishes"
Production steps:
Materials required:
Green shoots: one
Flammulina velutipes: right amount
Auricularia auricula: a little
Salt: a little
Peanut oil: a little
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Jin Zhen Gu Chao Qing Sun
Stir fried Asparagus with Flammulina velutipes
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