Braised chicken with bean curd
Introduction:
Production steps:
Materials required:
Chicken: 1 / 2
Yuzhu: 200g
Carrot: 1
Ginger: 4 yuan
Scallion: 5
Pepper: 4
Star anise: 3
Li Jinji sauce with minced garlic and black bean sauce: 1 teaspoon
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Fu Zhu Men Ji
Braised chicken with bean curd
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