Honey beef jerky
Introduction:
"It's a snack specially made for children. It's carefully selected. In addition to oyster sauce and fish sauce, there will be a little preservative in it, I won't add any preservatives or additives. It's reassuring for children. Although it's dry, it's not recommended to store it for a long time. It's best to eat as you like. After my family finished, the children ate up in two days. "
Production steps:
Materials required:
Beef: 600g
Salt: 2G
Sugar: 5g
Oyster sauce: 10g
Fish sauce: 5g
Honey: 15g
Pepper: 2G
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Mi Zhi Niu Rou Pu
Honey beef jerky
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