Lemon and pomelo bee tea(ning meng you zi feng cha )

Lemon and pomelo bee tea

Introduction:

"Grapefruit itself is rich in nutrition, and its calcium and vitamins are far more than other fruits. Its vitamin C content is 3 times that of lemon and orange, and its calcium content is 10 times more than that of apple, pear, banana and other fruits. Grapefruit contains a variety of nutrients needed by the human body, vitamin C is the most abundant, carotene, vitamin B1, B2, calcium, phosphorus, iron, sugar and other contents are also more. In addition, grapefruit is also rich in natural citric acid and various inorganic salts, which not only helps the liver, stomach, lung and other functions, but also has the effect of clearing away heat, relieving cough and resolving phlegm. Due to the addition of natural honey, the trace elements needed by human body are increased. It has the effect of nourishing beauty, moistening throat, relieving cough, preventing cold and helping digestion

Production steps:

Step 1: slowly become thick, turn to the middle of the fire to collect juice.

Step 2: the effect of rock sugar, the color began to turn yellow.

Step 3: after soaking, shred and marinate for 10 minutes with 1 teaspoon salt.

Step 4: add water to the pot and add rock sugar.

Step 5: add grapefruit peel after ice saccharification.

Step 6: slightly transparent.

Step 7: add the pulp, bring to a boil over high heat, and boil over low heat.

Step 8: the effect of rock sugar, the color began to turn yellow.

Step 9: slowly become sticky, turn to the middle of the fire to collect juice.

Step 10: turn off the fire as shown in the figure.

Step 11: let it cool slightly in the pot, then you can put it in a warm state, and then you can add honey.

Materials required:

Grapefruit: 1

Lemon: 1

Honey: 5 tbsp

Salt: 1 tbsp

Rock sugar: 150g

Note: lemon peel is directly peeled with the special knife for peeling fruit skin, and the white pulp and skin are separated easily.

Production difficulty: ordinary

Process: boiling

Production time: several hours

Taste: Original

Chinese PinYin : Ning Meng You Zi Feng Cha