Dried pig bone soup with red bean and vegetable
Introduction:
"Pig bone soup made with dried vegetables from home. The soup is delicious
Production steps:
Step 1: prepare the ingredients (red beans soak half a day in advance).
Step 2: soak the vegetables for about 20 minutes.
Step 3: blanch the pig bone and clean it.
Step 4: put the pig bones and red beans in the pot, add ginger slices and water and start to cook.
Step 5: wash the soaked vegetables and cut them into sections.
Step 6: after boiling, add dried vegetables and continue to cook for about two hours.
Step 7: add appropriate amount of salt.
Materials required:
Pig bone: 450g
Red beans: two
Dried vegetables: a handful
Ginger: 3 slices
Salt: right amount
Precautions: 1. Red beans and dried vegetables should be soaked in advance.
Production difficulty: simple
Technology: pot
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Hong Dou Cai Gan Zhu Gu Tang
Dried pig bone soup with red bean and vegetable
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