Roasted chicken wing root
Introduction:
Production steps:
Materials required:
Chicken wing root: 6
Ginger: 5g
Scallion: right amount
Garlic: 3 cloves
Raw soy sauce: 1 tbsp
Oyster sauce: 2 / 1 tbsp
Ketchup: 1 tsp
Cooking wine: 1 tbsp
Pepper: 2 / 1 tsp
Chili powder: a little
Sugar: 2 / 1 tsp
Honey: 1 teaspoon
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Xiang Kao Ji Chi Gen
Roasted chicken wing root
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