Braised Huaishan with Curry
Introduction:
Production steps:
Materials required:
Huaishan: moderate
Chives: right amount
Salt: right amount
Oil: right amount
Oil curry: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: 20 minutes
Taste: Curry
Chinese PinYin : You Ka Li Men Huai Shan
Braised Huaishan with Curry
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