Spicy fresh flowers roll bread(ma la xian hua juan mian bao )

Spicy fresh flowers roll bread

Introduction:

"Bread is almost always sweet. The improved taste makes you feel better. With spicy fresh, make bread taste super delicious

Production steps:

Step 1: put egg milk salad oil and sugar together and mix well. Add sifted flour and yeast powder

Step 2: the baker program and the dough film are pulled out to continue the fermentation

Step 3: after fermentation, take out the dough and divide it into equal parts

Step 4: finish the painting

Step 5: Sprinkle with spicy food in turn

Step 6: overlap and cut into segments

Step 7: cut the surface

Step 8: put into the toaster for fermentation

Step 9: bake for about 35 minutes

Step 10: OK bread is out of the oven

Materials required:

High gluten powder: 350g

Egg: 65g

Milk: 150ml

Yeast powder: 5g

Sugar: 20g

Spicy: moderate

Salad oil: 30ml

Note: If winter milk needs to be warm, so fast fermentation

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: spicy

Chinese PinYin : Ma La Xian Hua Juan Mian Bao