The simplest way to do it
Introduction:
"The simplest way to make oily noodles"
Production steps:
Step 1: put proper amount of water into the skillet, put the green vegetables and noodles into the skillet, cook for 3 minutes (about 7 minutes), remove (try not to have water in the bowl)
Step 2: stir the noodles and vegetables in a bowl, filter out the water, and sprinkle 20g chopped pepper on them
Step 3: fry the oil and 10g chopped pepper in the frying pan until the palm of your hand is on the top of the pan and you can feel the heat. Then remove the pepper
Step 4: pour the oil on the noodles. After pouring, stir with chopsticks
Step 5: Sprinkle with salt and monosodium glutamate and drizzle with some spicy oil
Materials required:
Noodles: 200g
Vegetables: 100g
Salt: right amount
Pepper: 30g
MSG: right amount
Spicy oil: moderate amount
Note: 1. When the oil is hot, take out the hot pepper to make the color of the noodles look better. 2. The amount of hot oil can be dropped according to the taste. 3. Make the vegetables contain more water, so that the noodles won't taste too dry
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: medium spicy
Chinese PinYin : Zui Jian Dan De You Po Mian Zuo Fa
The simplest way to do it
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