Porridge with white radish and taro(bai luo bo yu tou zhou )

Porridge with white radish and taro

Introduction:

"Mom bought several taros in the supermarket a few days ago and said they were cheaper. It happens that our family likes taro, and my mother loves it very much. That's not true. My mother bought a white radish at home two days ago and came back to cook taro porridge. "

Production steps:

Materials required:

Taro: 2

White radish: 1

Rice: 1 cup

Balanfish: 4

Shallot: 2

Salt: right amount

MSG: right amount

Oil: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Bai Luo Bo Yu Tou Zhou