Fried meat with Scallion(dong bei jia chang cai yuan cong chao rou )

Fried meat with Scallion

Introduction:

"Home style stir fry, not worth mentioning, very simple, but also delicious."

Production steps:

Step 1: shred the pork

Step 2: add salt, cooking wine, starch, mix well, marinate for a while

Step 3: cut the scallion into thick silk

Step 4: add oil to the pan and stir fry the shredded meat

Step 5: stir fry the shredded meat to change color and put it out of the pot

Step 6: heat the oil in the pan again, stir fry the scallion, if dry, add a little water

Step 7: stir fry the scallion until soft, pour in the fried meat and stir fry

Step 8: add soy sauce and salted chicken essence and stir well

Materials required:

Lean pork: moderate

Ziyuan onion: moderate

Oil: right amount

Salt: right amount

Cooking wine: moderate

Starch: right amount

Soy sauce: right amount

Chicken essence: appropriate amount

Note: like cumin, sprinkle some before the pot, children will love to eat

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Dong Bei Jia Chang Cai Yuan Cong Chao Rou