Pan Si cake
Introduction:
"Another way to eat pancakes! My daughter loves pasta very much. It happens that my stomach is not very good. The doctor also told me to eat more fermented food. Since I fell in love with cooking, every time I accompany my daughter to the bookstore, I will look for a few gourmet books to learn how to cook, ha ha! I've learned another move. I sent it to the Internet to share with you. If you don't do it well, please give me more advice! "
Production steps:
Materials required:
Flour: right amount
Warm water: moderate
Yeast: right amount
matters needing attention:
Production difficulty: simple
Technology: brand
Production time: several hours
Taste: Original
Chinese PinYin : Pan Si Xiao Bing
Pan Si cake
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