Delicious and light shrimp soup(xian mei qing dan de xia ren tang )

Delicious and light shrimp soup

Introduction:

Production steps:

Step 1: main material: 650 grams of sand shrimp.

Step 2: remove the shrimp intestines.

Third step: add a little salt and Baijiu for half an hour.

Step 4: cut broccoli into small pieces and Coprinus comatus in half.

Step 5: blanch the coprinus comatus with salt.

Step 6: blanch broccoli.

Step 7: mix the shrimp with sweet potato powder.

Step 8: stir fry shredded ginger in oil pan.

Step 9: add some boiling water.

Step 10: add broccoli and Coprinus comatus first.

Step 11: add a little salt, then add the shrimp.

Step 12: after rolling, try the taste, add salt and monosodium glutamate, add coriander, paste pepper powder. okay.

Materials required:

Shrimp: 300g

Broccoli: a little

Coprinus comatus: a little

Sweet potato powder: a little

Coriander: a little

Ginger: a little

Salt: right amount

MSG: a little

Baijiu: half spoon

Paste pepper powder: a little

Note: to make soup shrimp must pick out shrimp intestines.

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: Original

Chinese PinYin : Xian Mei Qing Dan De Xia Ren Tang