Fried dough sticks and egg rolls
Introduction:
Materials: eggs, oil, seasoning: edible oil, chives, five spice powder, methods: 1, eggs into a bowl, add five spice powder, stir, 2, pot oil, pour in the egg liquid, low heat fried into egg skin. 3. Place the fried egg skin on the plate, put on the fried dough sticks and roll it into a roll, as shown in the picture. 4. Cut into sections and put them on the plate
Production steps:
Materials required:
Eggs: right amount
Fried dough sticks: right amount
Onion powder: appropriate amount
Edible oil: right amount
Five spice powder: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: onion
Chinese PinYin : You Tiao Ji Dan Juan
Fried dough sticks and egg rolls
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