Fresh vegetables mixed with mustard juice(jie zhi ban xian shu )

Fresh vegetables mixed with mustard juice

Introduction:

"Two kinds of fresh vegetables, beet and lettuce, with mustard flavor salad juice, are really unique. Mustard juice is different from traditional mustard sauce. It has the unique aroma of mustard, but it is not as spicy as traditional mustard sauce. It's just right. And the crisp and tender taste of beet and oil wheat vegetables, and maximize the retention of vitamin C given by fresh vegetables. What a refreshing and delicious dish

Production steps:

Step 1: wash the beets and drain

Step 2: wash the lettuce and drain

Step 3: cut the beets into one centimeter long pieces and put them into a salad bowl

Step 4: cut the lettuce into one centimeter long segments

Step 5: put the lettuce and beet into the same bowl, and pour in the Mustard Salad juice

Step 6: mix well

Step 7: beautiful color matching

Step 8: simple preparation brings fresh taste

Materials required:

Beets: a handful

Lettuce: a tree

Chubby Mustard Salad juice: 25ml

Note: the amount and saltiness of a bag of salad juice are just right. You can increase the salt according to your taste

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Jie Zhi Ban Xian Shu