Black Pearl(hei zhen zhu )

Black Pearl

Introduction:

"When I came home on Saturday, my mother asked me to take away all the rest of the meat. I decided to make it into meatballs, half fried to make braised lion's head, and half made pearl balls... After breakfast on Sunday, I went to the supermarket to buy some blood glutinous rice. I had to soak it for a long time. I got up late, so I didn't have time... Carrot and mushroom in the meat, my favorite

Production steps:

Materials required:

Meat: moderate

Blood glutinous rice: right amount

Carrot: right amount

Lentinus edodes: right amount

Red pepper: right amount

Salt: right amount

Pepper: right amount

Ginger: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: three quarters of an hour

Taste: salty and fresh

Chinese PinYin : Hei Zhen Zhu