Soft and sweet -- Apple Cake
Introduction:
"Today, I tried to make apple cake without vanilla essence. The fruit flavor is very strong, and there is no fishy smell of eggs. The only failure is to put the apple blossom into the cake before baking. I wanted to add color to the cake. As a result, the baked apple blossom was a little disfigured
Production steps:
Materials required:
Low powder: 80g
Eggs: 3
Sugar: 30g
Salad oil: 40g
Apple: a little
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: Fruity
Chinese PinYin : Mian Ruan Xiang Tian Ping Guo Dan Gao
Soft and sweet -- Apple Cake
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