Mashed potato with purple potato(zi shu tu dou ni )

Mashed potato with purple potato

Introduction:

"The moon cake mold was given together when I changed the oven last year. I can't make moon cakes. I always put it there. Later, when I took the oven to my sister-in-law's, I took it with me. That day I went to my sister-in-law's and saw that the mold had been put there to sleep. I took it. Originally, they wanted to move the oven back, but their ability was limited. If they didn't take it away, they couldn't make things for the oven. They really felt that they were all scrap iron. I'll sleep every day and move it another day. I'm too lazy to change another one. "

Production steps:

Step 1: the material is ready.

Step 2: peel and slice potatoes and purple potatoes and wash them.

Step 3: boil water in a pan, put on the steaming grid, and separate the cleaned potatoes and purple potatoes to steam.

Step 4: after steaming, squeeze a little condensed milk into the potatoes and purple potatoes. Mash it with a spoon.

Step 5: put evenly in the moon cake mold.

Step 6: button it out.

Materials required:

Potatoes: one

Purple potato: one

Condensed milk: 2 teaspoons

Note: you can put condensed milk according to the sweetness you accept. Instead of condensed milk, use powdered sugar.

Production difficulty: ordinary

Craft: Skills

Production time: 20 minutes

Taste: salty and sweet

Chinese PinYin : Zi Shu Tu Dou Ni