Sweet and Sour Spare Ribs(tang cu pai gu )

Sweet and Sour Spare Ribs

Introduction:

"I believe many people have eaten sweet and sour spareribs. In fact, the process of making it is very simple. The sweet and sour soup is also delicious. This time, the color is very beautiful and the taste is delicious."

Production steps:

Materials required:

Spare ribs: 300g

Soy sauce: two spoonfuls

Sugar: 1 tablespoon + 1 teaspoon

Sesame: a little

Jiang: one piece

Cooking wine: 1 tablespoon

Veteran: two spoonfuls

Vinegar: 2 tablespoons

Onion: one

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: half an hour

Taste: sweet and sour

Chinese PinYin : Tang Cu Pai Gu