Steamed egg with minced meat(rou mo zheng dan )
Steamed egg with minced meat
Introduction:
Production steps:
Materials required:
Pork stuffing: right amount
Eggs: right amount
Salt: right amount
Cooking wine: moderate
Soy sauce: right amount
Chicken essence: appropriate amount
Oil: right amount
Starch: right amount
Scallion: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: onion
Chinese PinYin : Rou Mo Zheng Dan
Steamed egg with minced meat
-
Hot and sour appetizer with pickled pepper and sauerkraut
Hot and sour appetizer with pickled pepper and sauerkraut. Ji Qi Wei Lei De Suan La Kai Wei Cai Pao Jiao Suan Cai Yu
Views: 8 Time 2021-03-14 -
-
-
Braised pumpkin with lean meat
Braised pumpkin with lean meat. Shou Rou Shao Xian Nan Gua
Views: 8 Time 2021-03-14 -
-
Mushroom, shrimp and radish soup
Mushroom, shrimp and radish soup. Mo Gu Hai Xia Luo Bo Tang Dong Ji De Yi Dao Run Fei Tang
Views: 9 Time 2021-03-14 -
Fried rice with barbecued pork
Fried rice with barbecued pork. Bin Fen Cha Shao Chao Fan
Views: 10 Time 2021-03-14 -
-
Cabbage, lettuce and carrot juice
Cabbage, lettuce and carrot juice. Juan Xin Wo Sun Hu Luo Bo Zhi
Views: 5 Time 2021-03-14 -
[birds and animals] - fried bell pepper with ham
[birds and animals] - fried bell pepper with ham. Fei Qin Zou Shou Huo Tui Chao Deng Long Jiao
Views: 5 Time 2021-03-14 -
Fried meat with garlic
Fried meat with garlic. Kou Wei Hen Hao De Da Suan Xiao Chao Rou
Views: 7 Time 2021-03-14
