Home style eggplant
Introduction:
"These two eggplants have been sleeping in the refrigerator for nearly a week. When they are taken up at night, their skin is a little wrinkled. After cutting them, they are still very good inside, so they are burned and eaten quickly. Price is so high, we should pay attention to economy, right... When it comes to economy, I think of a familiar voice that I can hear when I go to the vegetable market every day: "family has a lot of money, so I still need to be careful." It's a stall that shouts every day that it's cheap and cost-effective to introduce his things. In fact, the truth is really true, isn't it? "
Production steps:
Materials required:
Eggplant: 2
Red pepper: one
Green pepper: one
Salt: half a teaspoon
Cooking wine: a little
Soy sauce: a little
Sugar: a little
Starch: appropriate amount
Chicken essence: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: fish flavor
Chinese PinYin : Jia Chang Qie Zi
Home style eggplant
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