South Korea zucchini pancake(han guo xi hu lu jian bing )

South Korea zucchini pancake

Introduction:

"Choosing zucchini, which Chinese like, is more light and delicious. Compared with the popular Chinese food culture of frying and frying, the pan fried with cooking oil is still a traditional Korean cooking method. "

Production steps:

Materials required:

Zucchini: 300g (1)

Egg: 120g (2 pieces)

Flour: 50g (1 / 2 cup)

Salt: 2 g (1 / 2 T)

Edible oil: 4G (1t)

Soy sauce: 36g (2t)

Water: 15g (1t)

Vinegar: 15g (1t)

Pine nut powder: 0.25g (T)

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: light

Chinese PinYin : Han Guo Xi Hu Lu Jian Bing