Long jump (Reissue)(tiao long men bu fa )
Long jump (Reissue)
Introduction:
Production steps:
Materials required:
Crucian carp: two
Cooking wine: 1 tbsp
Ketchup: 3 tbsp
Vinegar: 2 tbsp
Sugar: 2 tbsp
Raw soy sauce: 1 tbsp
Soy sauce: 1 / 2 tbsp
Chicken essence: 1 / 3 tbsp
Minced garlic: 2 tbsp
Coriander: 1
Carrot: 1 piece
Sesame: 2 tbsp
Starch: 200g
Water: moderate
Onion: 1 Section
Flour: 250g
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: several hours
Taste: sweet and sour
Chinese PinYin : Tiao Long Men Bu Fa
Long jump (Reissue)
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