Minced scallion meat cake(min cai xiang cong rou bing )
Minced scallion meat cake
Introduction:
Production steps:
Materials required:
Wheat flour: right amount
Minced meat: moderate
Chives: right amount
Cooking wine: moderate
Salt: right amount
Chicken essence: appropriate amount
Soy sauce: moderate
Five spice powder: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Min Cai Xiang Cong Rou Bing
Minced scallion meat cake
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