Rice wine dumplings(mi jiu tang yuan )
Rice wine dumplings
Introduction:
Production steps:
Materials required:
Jiangmi liqueur: moderate
Quick frozen dumplings: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Mi Jiu Tang Yuan
Rice wine dumplings
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