Stewed chicken with leftovers(sheng cai dun su ji )

Stewed chicken with leftovers

Introduction:

"This one was also made a few days ago. That morning, we made long bean stewed streaky pork, and then we left a small part in the afternoon. It's not very delicious when it's hot. What should we do? We still have a half taels of vegetarian chicken at home, so let's cook it together again."

Production steps:

Materials required:

Leftovers: 1.5 bowl

Plain chicken: 1

Soy sauce: moderate

White granulated sugar: right amount

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: half an hour

Taste: other

Chinese PinYin : Sheng Cai Dun Su Ji