Braised Beef Brisket with spicy sauce
Introduction:
Production steps:
Materials required:
Beef Brisket: right amount
Sufu: moderate amount
Wine: moderate
Dried chilli: right amount
Soy sauce: right amount
Rock sugar: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: medium spicy
Chinese PinYin : La Men Niu Nan
Braised Beef Brisket with spicy sauce
Zebra pattern Qifeng cake. Ban Ma Wen Qi Feng Dan Gao
Pleurotus eryngii in honey sauce. Mi Zhi Xing Bao Gu Yang Yan Cai
Microwave oven: Spicy Roast Chicken Wings. Wei Bo Lu Xiang La Kao Ji Chi
Fried scallops with colorful vegetables. Cai Shu Xiang Jian Dai Zi
Noodles with tomato and beef. Xi Hong Shi Niu Rou Mian
Shaanxi pasta -- Oven tooth noodles. Shan Xi Mian Shi Lu Chi Mian
Chinese wolfberry and corn soup. Gou Qi Yu Mi Wu Cai Geng
Hot and sour shredded potatoes in cold sauce. Liang Ban Suan La Tu Dou Si
Quick food with the spirit of replenishing qi and Kwai sauteed beef. Yi Qi Bu Xu De Kuai Shou Cai Suan Cai Chao Niu Rou