[summer cold dish] pork ear salad
Introduction:
"It's getting hotter and hotter. If you can't stop the pace of summer, make some summer dishes! I used to buy ready-made pig ears in China. Now I've made them myself, but they taste good. "
Production steps:
Materials required:
Pig ears: 5
Cooking wine: 2 tbsp
Ginger: 3 tablets
Scallion: 1
Large material: 1
Soy sauce: 1.5 tbsp
Rock candy: 1
Soup: a bowl
Water: a bowl
Vinegar: 3 tbsp
Mustard oil: a few drops
Garlic: 2 cloves
Sesame oil: 2 teaspoons
Chinese prickly ash: 10
matters needing attention:
Production difficulty: ordinary
Process: mixing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Xia Ri Xiao Liang Cai Liang Ban Zhu Er Duo
[summer cold dish] pork ear salad
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