Fried dumplings with potatoes and fresh meat
Introduction:
Production steps:
Materials required:
Dumpling skin: right amount
Potato stuffing: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Tu Dou Xian Rou Jian Jiao
Fried dumplings with potatoes and fresh meat
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