Stir fried cowpea with shredded pork
Introduction:
"Cowpea, also known as beans, contains protein, fat, starch, phosphorus, calcium, iron, vitamin B1, vitamin B2, niacin and other ingredients. Traditional Chinese medicine believes that it is sweet in taste and flat in nature. It can tonify the kidney and strengthen the spleen, and has the auxiliary therapeutic effect on kidney deficiency, thirst and frequent urination
Production steps:
Materials required:
Cowpea: right amount
Pork: moderate
Garlic: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Rou Si Chao Jiang Dou
Stir fried cowpea with shredded pork
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