Dandelion in sesame paste(xia ri xiao liang cai ma jiang pu gong ying )
Dandelion in sesame paste
Introduction:
"Yesterday, I took shovels and bags to load soil. I passed by a small park temporarily. It doesn't matter if I don't look. We passed a piece of land full of dandelion! Although I knew dandelion before, I haven't eaten it yet. I only know anti-inflammatory! Recently, my teeth are inflamed again. How can I miss such a good medicine and dish! Ha ha... It's just a price. My hands dig out two big bubbles. It hurts! Let's fight inflammation together! I also shared half of it with my aunt in the community! "
Production steps:
Materials required:
Dandelion: right amount
Garlic: right amount
Sesame paste: right amount
Sesame oil: appropriate amount
Vinegar: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : Xia Ri Xiao Liang Cai Ma Jiang Pu Gong Ying
Dandelion in sesame paste
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