Sesame cake
Introduction:
Production steps:
Materials required:
Flour: 300g
Water: 200g
Egg: one
Butter: 30g
Sesame paste: right amount
Sesame salt: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Zhi Ma Shao Bing
Sesame cake
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