Cold double Diced Pork(liang ban shuang ding )
Cold double Diced Pork
Introduction:
Production steps:
Materials required:
Suxiang cake: right amount
Cucumber: moderate
Sesame oil: appropriate amount
Soy sauce: moderate
White vinegar: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Liang Ban Shuang Ding
Cold double Diced Pork
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