Tomato juice dumplings
Introduction:
"A variety of flavors of zongzi, in the gourmet" dazzling. ". Each has its own merits. The eggplant juice zongzi introduced by chanzuiler today is based on the "zongzi" as the main material, adopting the method of watering, changing a way of eating. It's just "throwing a brick to attract jade". We are willing to lead to a variety of ways to eat and make our life rich and colorful. "
Production steps:
Materials required:
Cooked rice dumplings: 3
Rose red vinegar: About 10ml
Wolfberry: moderate
Raisins: moderate
Lotus root powder: About 5g
Tomato sauce: About 20g
Rock sugar: About 30g
matters needing attention:
Production difficulty: ordinary
Technology: seasoning
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Qie Zhi Zong Zi
Tomato juice dumplings
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