Black carp turns into goldfish
Introduction:
"Wash the herring and divide it into three parts: 200g, 300g and 500g. Then chop the 200g meat into minced meat, peel and bone the 300g part and cut it into strips about 6cm long."
Production steps:
Materials required:
Herring: 1000g
matters needing attention:
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: other
Chinese PinYin : Qing Yu Bian Jin Yu
Black carp turns into goldfish
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