Shredded chicken skin(ji si fen pi )
Shredded chicken skin
Introduction:
"In summer, dishes with a high rate of serving are smooth and enjoyable, while the pungent taste of mustard makes you burst into tears."
Production steps:
Materials required:
Chicken breast: 250g
Mung bean powder: 250g
Sesame: right amount
Carrot: 1
Mustard oil: right amount
Salt: right amount
Sesame oil: appropriate amount
Salad ingredients: appropriate amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 20 minutes
Taste: other
Chinese PinYin : Ji Si Fen Pi
Shredded chicken skin
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