Another way to eat tofu
Introduction:
"The taste is slightly sour, salty and fresh, the tofu is full and juicy, the outside is burnt and the inside is tender. All kinds of side dishes are not inferior. Carrots and green peppers are crisp, mushrooms are soft and smooth, and ham is delicious. Soup rich appetizer, cook a pot of rice, absolutely eat very satisfied
Production steps:
Step 1: fried tofu, golden on both sides.
Step 2: soak mushrooms and dice ham, onion, green pepper and carrot.
Step 3: pour out all the oil for frying tofu. The oil on the bottom of the pan is enough. Stir fry a spoonful of tomato sauce and oyster sauce over low heat.
Step 4: add onion, mushroom, ham, diced carrot, stir fry.
Step 5: add water, salt and black pepper to boil.
Step 6: add tofu, boil over high heat, simmer over low heat until tofu tastes good, about three minutes.
Step 7: let the tofu come out.
Step 8: thicken the remaining soup, stir fry with green pepper, add chicken essence and sesame oil to make it fragrant.
Step 9: pour on tofu.
Materials required:
Tofu: right amount
Carrot: right amount
Onion: right amount
Green pepper: right amount
Lentinus edodes: right amount
Ham: moderate
Tomato sauce: right amount
Oyster sauce: right amount
Salt: right amount
Chicken essence: appropriate amount
Black pepper: moderate
Note: After: 1, tofu do not buy old tofu, just buy general. Although old tofu is easy to fry, it is not tender inside. Don't turn the fried tofu in a hurry, wait until it's done. When turning, hold a shovel in your left hand and chopsticks in your right hand, pry up tofu with a shovel, and then move the chopsticks. 2. This is my private dish. It's a mixture of ketchup and oyster sauce. It comes from a food show I saw. The secret of a chef in Taiwan is cooking fried rice. I used it as tofu, and it was very delicious. 3. Vegetables and ham can be replaced. Bean curd can be used, Japanese bean curd should be delicious, but Japanese bean curd to fry well is live technology! Ham can be exchanged for bacon, minced meat, etc. Vegetables can also be exchanged for what you like. As long as it doesn't taste good.
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: sour and salty
Chinese PinYin : Huan Ge Fang Shi Chi Dou Fu Si Fang Jiao Zhi Dou Fu
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