Mini scallion cake(mi ni cong you bing )
Mini scallion cake
Introduction:
Production steps:
Materials required:
Medium gluten flour: 120g
Warm water: 65g
Lard: right amount
Scallion: right amount
White Sesame: a little
Salt: a little
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: one hour
Taste: onion
Chinese PinYin : Mi Ni Cong You Bing
Mini scallion cake
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