Baked baby cabbage with salted duck eggs
Introduction:
"I want to cook a simple and easy to learn dish every day, so that novices who like to cook can start it quickly"
Production steps:
Step 1: main ingredients: baby food
Step 2: salted duck eggs
Step 3: cut the baby cabbage
Step 4: soak in water for 10 minutes
Step 5: take out the washing pot and add oil. Stir fry baby cabbage and salted duck eggs
Step 6: scatter duck eggs as much as possible, stir fry evenly, add salt to fry well
Step 7: pack and eat
Materials required:
Baby dish: one
Salted duck egg: one
Salt: right amount
Note: basically nothing to pay attention to, and usually cooking almost
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Xian Ya Dan Ju Wa Wa Cai
Baked baby cabbage with salted duck eggs
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