Baby's Fried Rice(bao bei de chao fan )

Baby's Fried Rice

Introduction:

"Yesterday, only baby and I were at home. I don't know what to eat. The night before yesterday's leftover rice, plus some ingredients at home, simply to a fried rice. In a few minutes! Originally intended to put green pepper, but because it is for baby to eat, so temporarily replaced by green vegetables. Due to the limited shooting technology, the pictures are not very good, but the meal is absolutely nutritious

Production steps:

Step 1: dice mushrooms, onions, carrots and sausages, and cut vegetables into small pieces;

Step 2: scramble the eggs and set them aside;

Step 3: cut onion, ginger and garlic into small pieces;

Step 4: heat the pan, add the cool oil, and when it is fully hot, add the onion, ginger and garlic to saute until fragrant;

Step 5: add onion and stir fry;

Step 6: add carrot;

Step 7: stir fry the mushrooms;

Step 8: add seasoning to stir fry for a while, then add sausage to stir fry;

Step 9: when the dishes in the pot are cooked to medium, add the rice and break it up;

Step 10: add green vegetables and stir well;

Step 11: add the prepared eggs, stir and stir well;

Step 12: add salt and chicken essence, stir fry evenly, dish.

Materials required:

Rice: right amount

Egg: one

Sausage: one

Onion: half

Mushroom: two

Carrot: Half Root

Vegetables: two

Scallion: right amount

Ginger: right amount

Garlic: right amount

Salt: right amount

Chicken essence: appropriate amount

Seasoning: right amount

Note: 1, under normal circumstances, it is not used for vegetables, and it is more awesome than green pepper. But if you eat it for your baby, it is better to use green vegetables. 2. Because sausage is easy to be cooked, it is not suitable to add it too early; 3. Green vegetables are put into the pot after rice to ensure its nutritional value to the greatest extent; 4. Salt and chicken essence should not be cooked at high temperature for a long time, so they should be added when they are out of the pot. Moreover, this can effectively control the salt intake!

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: spiced

Chinese PinYin : Bao Bei De Chao Fan