Braised fish with dried scallion(gan cong shao yu )

Braised fish with dried scallion

Introduction:

Production steps:

Materials required:

Grass carp: moderate

Dried scallion: right amount

Red pepper: right amount

Shredded ginger: right amount

Water: moderate

Oyster sauce: right amount

Old style: moderate

Soy sauce: moderate

Pepper: right amount

Rice wine: moderate

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Gan Cong Shao Yu