Cinnamon Apple puff
Introduction:
"When I was a child at school, my mother would always prepare an apple for me in my schoolbag. From then on, I fell in love with the unique fresh fruit flavor of apple. Apple has many advantages, such as cardiovascular protection, cancer prevention, lead prevention and so on. The puff made of Apple has a lovely appearance and a sweet and tender heart. When you bite it lightly, the fruit will jump out in an instant, and the rich sweetness will penetrate your heart... "
Production steps:
Materials required:
Low gluten flour: 60g
Salt free butter: 45g
Milk: 100ml
Eggs: 2
Salt: a little
Sugar: a little
Apple: 2
Raisins: 40g
Rum: 20 ml
Cinnamon powder: 1.25g
Butter: 25g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Rou Gui Ping Guo Pao Fu
Cinnamon Apple puff
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