Stewed pork with mushrooms(mo gu dun rou )

Stewed pork with mushrooms

Introduction:

"This homemade sauce was left by boiling the marinated goose juice from the previous roast. There are a lot of spices and honey in it. The original taste is sweet. I added some water and black pepper juice to boil it together. After boiling, there is no sweet taste, only sauce flavor. "

Production steps:

Materials required:

Sandwich: 320G

Chicken Wings: 3

Mushroom: 300g

Frozen Broccoli: 200g

Water: 100ml

Garlic: 2

Homemade sauce: 100ml

Rapeseed oil: 1 / 2 tbsp

Salt: right amount

Black pepper: right amount

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Mo Gu Dun Rou