Beef soup base(niu rou tang di )
Beef soup base
Introduction:
"It's easier to stew a pot of beef soup."
Production steps:
Materials required:
Beef: moderate
Zanthoxylum bungeanum: right amount
Cooking wine: moderate
Stew: right amount
Pepper: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Dried Hawthorn: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: half an hour
Taste: onion
Chinese PinYin : Niu Rou Tang Di
Beef soup base
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